Pleasantly surprised by how decent this was. Fried rice was more towards coconut rice steamed with a bit of vegetables. Not the most fragrant and texture was a bit off, but nothing too horrible. The fried egg had a slightly flowy yolk, not bad. The different sauces on each ingredient — belachan on the prawns, sambal on the chicken drumstick, and rendang on the beef were strong in flavour. My serving of beef rendang sadly did not have much meat, most of it was just skin and fat, but the gravy was nutty and decent. Although they claim to be ‘tiger prawns’, prawns were small and not the freshest. They were dry and not juicy, and there was a sweet belachan looking chilli on it. Not my favorite on the plate. The winner was definitely the sambal chicken drumstick. The sambal had an aroma to it, and really gave a spicy kick. The chicken drumstick was decently huge, and was a juicy companion to the rice. Pair a mouthful of chicken and rice with the achar at the side and you get a pretty decent chicken drumstick Nasi goreng hitting all the right flavours!

P.S. You need to be with at least one NUSS Guild member to dine here!

Rate:🌟🌟🌟