▫▪
It was sizzling but the sizzle stopped sizzling after I carried it to the table. The spaghetti was how I liked it. Spot on aldente. Tomato sauce, a tad thick in consistency with a hint of acidity. I, however, prefer a stronger tomato-ish satisfying kick.
▫▪
It was enjoyable eating the spaghetti out from the hot pan as the residual heat kept it steamy. Will be back to try the other dishes.
▫▪
Chef Choo Signature is located at the basement of Golden Mile food centre and opens at 12pm.

#hotstuff #noodleholics #8dayseat #burpple #instagood #photooftheday #photographers #singaporeinsiders #sgfood #chefsofinstagram #nomnom #tastesocietysg #chefchoosignature #goldenmilefoodcentre #hawkerhopping #sghawkerculture