After much raving on the Instagram world, I finally tried the gourmet waffle at Fat Cat. It's special as it is a charcoal waffle with a side of salted egg (liu shar) sauce, and caramel drizzle on the side sprinkled with bits of lavender. In theory that sounds pretty amazing! We chose two ice cream flavours, Butter Beer and Earl Grey Lavender (sadly they were out of pistachio). Well, the ice cream on its own was good, but together with the caramel and the salted egg sauce it all came together and the overall taste was overwhelming in a confusing pool of sweetness, with no one flavour being distinct. I don't know, my friend said she enjoyed it though. Either way, it was quite nicely plated!