Their fiery rendition piques the palate with its thin yet punchy sour zesty tangy sweet spice flavour to the gravy, enhanced with a splash of lime juice and sambal belachan.
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Generous with springy rice vermicelli noodles with grainy sweet flavour. Topped with crisp garlic chives, spongy tofu puffs, crisp bean sprouts, and bouncy hard boiled chicken egg, carrying vegetal herbal sweet eggy savoury flavour.
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Hearty and filling, usually sells out around lunch.
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Mee Siam
S.S.G. Barokah
@ 138 Tampines Street 11 #01-148
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More details:
https://ivanteh-runningman.blogspot.com/2025/07/best-of-singapore-hawkers-mee-siam.html