The sausage platter was served with at least 6 different types of german sausages, all tasted uniquely different. But still, not good enough to be fighting with their crispy oven roasted pork knuckle which we ate on 2 consecutive Saturdays. Tip: you are able to change the default side to any of your choice, recommend to go for their seasoned wedges, super duper good!!

For more photos, www.thejulietmike.com/2017/04/10/finally-tried-brotzeit/