The search for the perfect tiramisu has officially ceased. I've found my favourite; not in a Italian trattoria or ristorante, but a tiny hole-in-wall shop located basement of The Central.

Soft & moist yet not at all mushy, these pick-me-ups manage a good balance of mascarpone and lady fingers; not one overwhelming the other. While the classic flavour (bottom left) is a show-stealer with its bold espresso punch and boozy Marsala wine kick; the Matcha-flavoured one (top) is no wallflower either, with delicate, earthy tea notes coming through in every bite. The Lychee (bottom right) was light & fruity, but paled in comparison to its outstanding counterparts.

Now, all you have to do is to pick your camp.