Opened at some point before January 2022, this stall is famed for its small-batch frying of ingredients, ensuring a tasty and consistent quality.
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Their rendition channels the rustic Kampung style, with lightly seasoned fluffy rice grains stir-fried with wispy whisked chicken egg and crisp fried ikan bilis / anchovies, accompanied by crisp lettuce and crunchy kerupuk ikan tenggiri / mackerel fish crackers. Has smoky grainy eggy sweet fishy salty savoury vegetal spice flavour.
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But the star is the deep-fried bone-in turmeric and salt marinated chicken, tender and juicy with robust meaty savoury salty spice flavour, yummy. Nicely addictive.
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Nasi Goreng
Farasha By Intan
@ Seah Im Food Centre, 2 Seah Im Road #01-31
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More details:
https://ivanteh-runningman.blogspot.com/2026/01/best-of-singapore-hawkers-nasi-goreng.html