To celebrate a recent job promotion, we decided to treat ourselves to a special 8-course dinner at One Prawn Co — a spot we’d heard rave reviews about from friends.

The restaurant opened its doors at 6 PM, and by 7 PM, it was nearly a full house. If you’re planning a visit, we highly recommend making a reservation in advance to avoid disappointment.

We chose the fixed 8-course dinner set, paired with wines of our choice. The oysters were a refreshing start which was incredibly fresh. We enjoyed one raw and the other grilled, savoring the best of both preparations.

One of the standout dishes of the evening was the prawn toast with aioli which was perfectly crispy and generously filled with prawn paste, delivering a truly satisfying bite. This was followed by the jumbo prawn, grilled to perfection to preserve its natural sweetness. Another highlight was the 16-day-aged kingfish, which was tender, rich in umami, and beautifully balanced in flavor.

All in all, we had a fantastic night celebrating the promotion. One Prawn Co impressed us with their skillfully prepared seafood dishes that showcased freshness, flavor, and texture. A big thank you to Chef Gwyneth and her team for making our celebration a delicious and memorable one.