True to its kampung classification, the chicken here is lean and flavourful. Very good rice, chili and ginger sauces. The ngo hiang is also yummy. But the best thing about this outlet is the takeaway service: They ask for your vehicle registration number, and as you approach the kerbside, somebody rushes out to your car with the exact change (to $50 or $100)! Can't do that at Boon Tong Kee down the same road (which chicken I personally find fattier and more bland).