Meadesmoore is an exquisite restaurant hidden from the hustle and bustle of Telok Ayer. The interior was tastefully decorated, and the atmosphere was cozy and refined. Perfect setting for a memorable date with your significant other.

The food was not only pleasing to the eyes, it was delicious through and through. The appetizer (Burrata di Puglise) was a delightful introduction to the meal. The burnt grapes stood out with its smoky profile that left me craving for more. The star of the show - lightly salted Chuck Steak served with Borderlaise & Salsa Verde sauce. Each bite was incredibly tender and succulent. The Smoked Mushroom was a great complement to the steak. To finish off the meal, we were surprised with a taro parfait. The parfait included little meringues which added an interesting crunch to the dessert.

All in all, Meadesmoore was an absolute delight and a great place to celebrate special occasion.

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