Le Matin Patisserie’s new concept cafe, A New Dawn, officially opened today at ION Orchard! It has Le Matin’s biggest menu launch thus far, including Cakes and Pastries, Sweets and Savoury, Brunch, and Dinner and Dessert. Prices are definitely on the steep end.

This Chutoro Brioche Feuilletée is from the Brunch menu, and is served with a side house salad. It’s a pricey piece, but also a crowd favourite among what we had. It has very chunky shoyu-cured chutoro sandwiched with sea urchin butter, edamame mash, yuzu wasabi mayo and pickled red onions for the extra acidity to cut through the richness. It was rich and fatty in a good way, though we were hoping for a stronger kick from the yuzu wasabi mayo to contrast.