The service was attentive, professional, and welcoming throughout the visit, which made the entire dining experience feel comfortable and well taken care of from start to finish. The staff were prompt and accommodating, ensuring that everything was served in a timely manner without feeling rushed.

The food was equally impressive. The fried baby squid was a standout appetiser, perfectly crisp on the outside while remaining tender on the inside. It was well seasoned and incredibly addictive, making it a great start to the meal. The steak was cooked beautifully and was tender with a rich flavour, clearly prepared with care and attention to detail. The fries complemented the dish well, with a satisfying crispness and a light, fluffy interior.

To end the meal, the tiramisu was exceptional. It had a smooth texture and a well balanced flavour, with just the right level of sweetness and depth. Overall, it was a thoroughly enjoyable dining experience, with both the quality of the food and the standard of service leaving a lasting impression.