Some desire for a white Christmas? Blackball had just brought back their Milky Lollies Soft Serve (S$4.50), or what was more colloquially termed as “White Rabbit Candy ice cream”.

What was said to be different from its first version which was launched a couple of months ago, was that the sweetness of the soft serve was moderated, so that it was not plainly sugar. I found that while the flavours were milder than before (though I could not really draw an accurate comparison because I had not tried the last round), it might actually come across as less distinct from the regular vanilla flavour ice-cream we could find out there. But one thing I was certain was that the creaminess if the soft serve was definitely on point, so it would still be worth a try to reconnect with that childhood candy.

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