A new tea bar along Tan Quee Lan Road (taking over Kajiken), they feature tea pulled from a special espresso machine with quite a few fruity flavours.

One of their must-tries, the Pear High Mountain Oolong is refreshing and just the right sweetness! After they extract the tea, pear purée is added to give it it’s fruity flavour, so expect some gritty bits. While not cheap, I’m still looking forward to trying more of their yummy sounding flavours!