I can never get sick of the porridge here. The mixed organ porridge ($4) comes with marinated pork slices, handmade meat balls, pig's liver, pig's intestine and cuttlefish. It's so popular that most customers have trouble looking for seats. The staffs are really efficient to clear the tables as well as help you look for seats when you can't find any. Upon placing your order, waiting time is at most 10 to 15 mins. If you'd like to add a raw egg, it's an additional of 50 cents.