If you love corn, this is one dish that you must have when you visit Mason Noodle Bar!

As a starter to share, this corn dish ($8) comes with kecap manis emulsion and lime. As simple as it sounds, the flavours blends so well together, turning crispy deep fried balls of corn into something so flavourful and addictive! The emulsion gives you a slightly sour and spicy punch, with a squeeze of lime to cut through the oil. Definitely a must to get when you visit!

If you didn't know, Mason Noodle Bar is a pop up using TMBH's space on Fri & Sat evenings from 6.30pm onwards~ menu is seasonal, so get your hands on it before they switch it up! 🤙🏼