Wow. I am back again! Was second in the queue 35min before they opened. Service was good as they served us free genmai tea even thou we will be going in the restaurant soon.

The portion was huge and we were so full. Would suggest to cut down the portion a little, maybe lesser noddle? And, why not open for lunch during weekends?

Rich creamy lobster base soup. Super nice! The fried chicken was a bit too salthy this time round thou.

Lobster ramen with egg S$16.90
Deep fried chicken S$9.80
Eggs and marinated beana sprout (Free)