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Fried mash potato cut into half topped with broccoli & bacon (pretty sure I left out a lot of other ingredients but really not the point) drizzled with a big ladle of cheese & finished off with generous sprinkles of bonito flakes. Every kilojoules of calories gained from this was worth it.
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This costs about 20$ when converted. Fresh sashimi perched on a bed of sticky sushi rice. I think I cried while having this.
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Level 4 Burppler · 44 Reviews
I eat Japanese food for a living
Top Places in travel to: taiwan
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