Indian Food In Singapore

Got someone to takeaway for me garlic naan and butter chicken before. Both were quite tasty but the chicken was quite salty to me and had a very chicken taste. I went there because of a recommendation from an Indian lady for the best aloo pratha. The interior of the place was very strange. Since I am here to review the food, I would say there was absolutely no service at all yet they had the audacity to charge high prices. We ordered chicken curry(we wanted just the curry but the Indian guy gave us a dirty look and scooped the chicken in as well.), 4 miserable pieces of taandori chicken, one cheese naan and some long beans and a cup of tea(which never came and we had to ask them). The chicken curry was horrible. Where were the spices? Tandoori was heavily salted only the mint was good. Long beans were average. Naan was a major disappointment. They used processed cheese. That's a honest disrespect to food and their customer! I have eaten at places which serves naan with mozerella cheese. The portions were miserable, around the size of my palm. I could have easily gotten much more tastier indian food elsewhere with bigger portions. The plate of white rice cost $1.30 all in all we spent around $32(just the 2 of us). How is that possible I still do not understand. Saw reviews online that Jaggis serve affordable food. Well I am definitely too poor for their food!