Comfort Food

Love their toasts! Tried out their butter sugar, earl grey, cinnamon, peanut butter and coconut matcha flavours so far. Personal favourite is still butter sugar. They have a wide selection of drinks as well, would always get this whenever i’m in the area.

In the midst of COVID-19 when we can’t travel, this is the closest thing you can get to Taiwan. Tried their Eat 3 Bowls with drink ($15 nett) and braised chinese cabbage ($4.20 nett). Personally love their shredded chicken rice which was tender and fragrant with shallot oil drizzled onto the chicken. Their 卤肉饭 is good too! Braised pig intestine mee sua was not bad but pales in comparison to the other 2 rice dishes. Their milk tea is worth a try too with chewy pearls that are of the right Q-ness. Will definitely be back! Be prepared to Q during meal times though.

Chewy and soft muah chee which comes in 2 flavours: peanut and sesame. I’m not a huge fan of black sesame but this impressed me! Will definitely be back for this!

Have been eating this for years since we got an entertainer account, and this is the only place that i still revisit after utilizing the 1-for-1 deals on Entertainer. Love how fresh their ingredients are and the marinates for the salmon! My favourites are their spicy and original salmon, garlic prawns and mayo crab meat. Hoping that they will be on Burpple Beyond soon! (Burpple do u hear me?)
Rating: 5/5

Went at almost 3pm today and there’s still a crazy long Q for this famous laksa. Each bowl costs $3 which is pretty costly given the tiny portion (just enough to be a midday snack). Topped up extra $1 for more cockles. Taste is pretty decent but don’t think it’s worth the long Q. Also tried the popiah from the stall next to it but it was so-so.
Rating: 4/5

This asian-inspired pasta blew me away! The crispy pork belly is so good - crispy on the outside and tender inside. Level of saltiness is just right. So full of umami. i will definitely be back for this!

This asian-inspired pasta blew me away! The crispy pork belly is so good - crispy on the outside and tender inside. Level of saltiness is just right. So full of umami. i will definitely be back for this!

Their braised pig intestines and braised pork rice’s the bomb! Paired with pipin’ hot pig organ soup, this is the perfect meal in SG rainy weather.