Cafes

Always love the ambience and decor at Antoinette!:)
Pan seared foie gras - lovely crunchy exterior but it still melts in your mouth with ooey goodness. This paired well with the walnut bread and fruit compote ok the side to give a sweet-savoury finish.
Crafted my very own special combination: an ‘all sorts’ bagel stuffed with avocado, sunny side up, salmon and smoked chicken!
A meal packed full of protein and it definitely fills you to the brim! The chicken was very well spiced and was the main flavour that cut through😋 certainly a messy meal with chicken juices and egg running everywhere!
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The smoked salmon was good and not too salty. The thick brioche slices had a good crust and soft middle which soaked up the scrambled eggs nicely! Overall, I like the variety of ingredients, some sautéed mushrooms would have been a bonus!!!
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2: Truffle eggs prosciutto
Prosciutto was fresh and yummy! Could do with more truffle though!
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3: Iced mocha
A good cup of caffeine to start the day! The chocolate syrup added a nice touch of sweetness!
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Love the fragrant garlic and spiciness of this dish. The generous portion of mushrooms will leave you feeling thoroughly satisfied after! A simple dish done well:)
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#food #yum #yummy #pasta #mushroom #aglioolio #mushroompasta #cafe #cafefood #pastalover #burpple