Dim Sum TIME

Awesome paus and local kopi with old school furnishing. Love the retro pastel pink shade 💟💟of the interior. @chinsinhuan Impromptu gem found.😉😉

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One of the most worth mentioning is their
Yuan Yang Pau($1.30) (a mix of red bean paste and lotus paste with a salted egg yolk encased within). Personally I ❤ the combination of both my favourite pau together. Slighty sweet smooth red bean paste just goes well with the savoury salted egg yolk. It comes in bite size.😋😋

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Big Pork Bun ($1.50) comes in original size. This fluffy bun fills with chuncky bits of meat, mushroom and egg. The pastry skin is relatively thin compared to normal. So u can know how much filling inside it.

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You can make it a set ($2.20)to get a cup of hot coffee or tea ☕☕and 2 soft boiled eggs🥚🥚. Coffee is on the sweeter sides as Nanyang Coffee always go well with condensed milk. The golf ball size siew mai ($0.50pc) is just filled with ingredients. So packed!✔✔

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Limited seats for patrons to dine-in. Still prefect for on the go afternoon tea-time snack or morning breakfast. I ❤the viewing seat which can looking at the main road while enjoying my cup of coffee.

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Do note that they sell chilled paus which you can enjoy piping hot paus anytime in your cozy home.🏠🏠

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