Pastries, Cakes, Cookies, Brownies

3 for $16.50 definitely seemed a lil pricy for cream puffs but boy oh boy there were huge and so good! I love how crispy the puff was and the generous fillings of cream! Best eaten cold and honestly I would eat this any time of the day!

Rating: 5/5

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The egg tarts I must eat when I’m in Hong Kong and always come to mind when people ask where they can get good egg tarts. Everybody knows that Tai Cheong lives up to its name.

But recently, I tried the Durian Cheese Tarts and I fell in love again. The combination sounds a lil strange to others but you’ll be amazed. This has found a permanent spot in the box when I visit Tai Cheong now! (Top right)

Rating: 5/5

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Enjoyed these treats because they weren’t sweet and yet you have the best of both worlds; tau huay and tarts.

Gobbled down a few the day I bought them!

If you’re looking for something sweet like chocolate tarts, guess this may not really suit your palate.

Rating: 4/5

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Highly popular and lives up to its name. Brownies are so decadent, dense and done so well. Definitely a go to if you wanna treat yourself to some brownies!

Rating: 4.5/5

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It’s so tough to get a hand on these goodies! At least now they have more stocks for walk-ins and I managed to snatch 2 boxes.

I love how their menu changes every month and their flavours are very unique. Croissants are buttery, flaky and pretty huge.

Going for $30 for a box of 6, I think that’s alright for a treat once in awhile.

My favourite just gotta be their Ferrero Rocher one!!!