Decided to try out this popular Central American street food. Consist of masa a flour made from blue corn with shredded chicken filling. Once you open the pack and pierce the cover piping hot steam rose from inside. The filling was pretty standard chicken and couldn’t taste any bell pepper. The real star of the dish was the corn masa- soft with a delicate nutty flavor. You have to eat it pretty quickly else it gets dry. Condiments (chimmichuri and cream) served on the side were pretty good but really small quantity.
3 Likes
Level 4 Burppler · 47 Reviews
Top Places in Mexican
What To Read Next
🧧 Open Your Angbao to Gold ✨
This Chinese New Year, turn your angbao into real value. 🧧✨
Get Burpple Beyond at $79 and receive $38 worth of Gold Points*. Then enjoy 1-for-1 dining deals all year long. Limited-time CNY bonus only!
Burpple
Burpple Beyond Gold
Owning gold is trending, we have worked out something for you to unpack. Dine and save with Gold
Burpple
