KBBQ & Korean Hotpot

wouldn't recommend this. not crispy and q small portion for the price

preferred the boneless beef short prime rib in soy sauce marinade over the black pork belly. the service was incredible they kept changing our grill and helped us cut the pork belly even tho they were super busy

looked small but actually had a LOT of ingredients!

I loved that I could try both kimchi & seafood pancakes at once. There’s a lot of batter but it’s loaded with ingredients so it wasn’t too starchy!

the Pear Onion Marinated Pork Collar was alright but you know the Boneless Prime Ribs is good when the waiter orders it FOR you😂 we just wished the portion was more than 200g

we got the pork set A which came w:
- soup (we chose sundubu, generously filled w seafood & tofu! more ingredients than soup😂)
- steamed egg (super tasty!!!)
- but pork was overcooked, tough and dry😞

kimchi pancake was one of the best i’ve had!!
flying fish roe rice balls were okay~
banchan were yummyyy

honestly better than their neighbours oops the steamed egg is also freaking good

been too long since i last had KBBQ buffet!!!!!!!! went for the WEEKEND LUNCH ($26.90) which soooo worth it if u can eat a lot. the pork collar, marinated pork belly and beef bulgogi are must-trys!!

very worth with burpple beyond but i honestly prefer dookki for their tteokbokki, soup base & fried food selection. and there weren’t fishcake skewers HOW CAN