Foodie

Foodie

Featuring Meat N' Chill, Zhup Zhup, Masizzim (313@Somerset), Tan Ser Seng Herbs Restaurant, True Cost, Ten+, Yeast Side (Farrer Park), Fu Lin (Clarke Quay)
Zen Chew
Zen Chew

Good vibes and deco. Had their Mediterranean Foccacia Sandwich, and was impressed by their minty chutney and fried cauliflower. To top it off had their Hojicha Latte Foam.and it is creamy and smooth.
Friendly staff too which makes the entire dining experience amazing one

I dropped by Tan Ser Seng Herbal Soup for weekend lunch and it was packed with both locals and tourists. Every table had their signature dishes like the radish omelette, prawn rolls, jade tofu, and of course the herbal soups. I tried the cordyceps flower kampung chicken soup and loved how the broth was rich and smooth without being too heavy. The chicken was tender and fell right off the bone, and the jade tofu was crispy outside, soft inside, and great with the sweet-spicy sauce. It is a must-go place for nourishing soups and nostalgia flavours of home-cooked meals.

Went there for sunday brunch, and love the chill ambience. Had their all day brunch cremy egg mayo croissants. The egg is super cremy impressive. Goes well with a cup of long black.

Decided to visit True Cost for dinner, hidden in the rooftop garden of Suntec city. We were greeted by amazing ambience, perfect for a romantic night out with my partner especially after the sunsets.
Had cheese platter as our appetiser. Presentation of the cheese board is appealing, decorated with walnut, cheese biscuit and grape, allowing us to experiment different type of cheese. Be warn of the blue cheese as it is an acquired taste. Overall, I find it earthy and funky, which gives contrast to other cheese that.

The highlight of our meal is Truffle Orzo. At first I thought I am having risotto, but in fact it is a type of pasta which is quite chewy and creamy. I love this dish, and definitely surprised me with the rich and robust flavour. Will back for this again.

Just note there is an admission fee to get into the restaurant. 

Thanks to staff accommodating our request to have a big table. Much appreciated.

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First time visiting fulin for dinner with my gf, and we love the restaurant setting and live band, that adds a romantic note to our evening. Luckily there is vegetarian option for me to enjoy. We first start off with truffle fries. Before the fries is served, we can smell the aromatic truffles from afar. The pinch of garlic salt and truffles sauce gives a rich umami flavour. Furthermore, portion size is generous, which is the perfect appetiser for our hungry bellies. Next, I get the chance to savour their highly recommended burrata cheese pasta. Honestly the presentation is a piece of art. The burrata cheese is fresh, smooth and buttery consistency. The flavors is enhanced further with olive oil, cherry tomatoes, and balsamic reduction which adds a tangy and robust note to the pasta.

Filling and satisfying meal. Loved the broth and the tobiko balls. Though the sauce of the dry noodles felt more like soup.

like the warm vibes here. the staff are friendly. got myself a cobbs salad and love it. Generous amount of cheedar cheese 🧀 which blends very well with other ingredients. it's perfect for cheese lover. Cheesy, crunchy, and savoury! 👍

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Excellent service, great ambience for a good food.
The honey mustard cheese egg roll is a must try! I like the generous amount of cheese. And honey mustard definitely blends well with the egg.
Definitely will come back for more!

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