Have eaten Niu Dian previously when it opened at Balestier, but this branch's menu is bigger with more variations! Got the spicy pepper combination speciality beef noodle, which isn't available at the Balestier branch, and it was very flavourful with a different flavour profile from the usual soup that they are known for! I did realise that the beef pieces are softer in the soup compared to the dry noodles. Also got the osmanthus oolong jelly tea which was refreshing!
A must go for beef lovers!
Level 3 Burppler · 7 Reviews
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