Hotpot

Thinking of giving Ge Lao Guan (Bugis) a try after this?

Ge Lao Guan delivers a bold, full-flavoured hotpot experience with a broth selection that leans rich and intense. The beef tallow broth is deeply savoury with a smoky, meaty undertone, while the Shanghai tomato broth provides a tangy-sweet balance that rounds out the meal nicely.

Fresh bullfrog turned out tender and clean, holding up well in both broths. The 50cm crispy pork strips arrived golden and crunchy — a fun pre-hotpot bite. Bread tofu with salted egg yolk prawn paste was rich and creamy, soaking up flavour with ease. The tender beef and beef tripe were sliced well for quick cooking, staying juicy and satisfying.

The triple beef platter and assorted meatball platter offered good variety, and the fried egg with Fuling pickled mustard added a nostalgic, savoury punch. Vegetables were fresh and rounded out the meal with balance.

Century ice jelly served as a light, herbal end to the meal. For drinks, Strawberry Bliss leaned sweet and fruity, while the Pineapple Jasmine Lemon Tea was bright with a citrusy finish.

Delicious hotpot spot at CHIJMES with great value lunch sets. Broths are simmered for 8 hours—rich, clean, and flavourful. Loved the mushroom variety flown in from Yunnan and the handmade noodles with no additives. Don’t miss the crispy mozzarella cheese ball and house drinks. Bonus: they sell fresh Yunnan flowers daily. A relaxing, quality lunch experience!

Had an amazing hotpot experience at @xiaolongkansg Xiao Long Kan! The atmosphere was so authentically Chinese, and the clear soup base was incredibly refreshing. The mala was definitely 🔥🔥🔥! 🌶 Everything was so fresh, and the ox tongue presentation was a work of art! 🌹 Definitely recommend this place for a delicious and unforgettable hotpot experience.

Uncle Fong Hotpot is a culinary gem that transports diners to the heart of Chongqing, China. This restaurant specializes in authentic Chongqing hot pot, offering a unique and flavorful dining experience.

One of the most impressive aspects of Uncle Fong Hotpot is their extensive selection of soup bases. Each soup base is carefully brewed and simmered with premium spices and condiments, resulting in a rich and complex flavor profile. From the fiery Chongqing spicy soup to the delicate Chicken with fish maw soup, there's something to suit every palate.

The fresh ingredients at Uncle Fong Hotpot are equally impressive. The restaurant sources high-quality ingredients, including a variety of fresh vegetables and seafood.