Reviews

Went for a Sunday night dinner, food was delicious, quick and had a very good time as we were seated at the counter right in front of the kitchen, would definitely recommend their prawn toast with aioli and oyster

Had the most flavourful soup i had ever tried here, ordered the cordyceps chicken soup and the black chicken soup along with a side of chai poh omelette and a cup of their ginseng chrysanthemum tea, their chicken was super tender, egg was delicious as well, will definitely come back

Had the deep fried burrata, bismark blanc, wagyu bolognese and the tiramisu! Love the bismark blanc, very strong and bold flavour with the parma ham and the sauce, love the very beefy taste from the wagyu pasta as well! Overall will visit again!

Had the gyu ponzu, garlic fried rice and the kani gratin, love the flavor of the gyu ponzu and the kani gratin, service was fast and efficient, food came out quick as well, overall will be back👍🏻