Fod

Fod

Featuring Shukuu Izakaya & Sake Bar
Kenji Ong
Kenji Ong

We had dinner at Shukuu Izakaya recently, and it was a very satisfying meal overall. The place has a cosy, lively vibe and feels like a proper Japanese izakaya with warm lighting and a casual, relaxed atmosphere. Good for winding down after a long day.

The garlic fried rice was surprisingly one of the highlights for me. Fragrant, not too oily, and packed with that wok hei flavour. Simple dish but done very well. The grilled pork was also excellent: nicely charred on the outside, juicy on the inside, and very flavourful. You can tell they know how to handle their grill.

We also shared the mixed sashimi platter (15 pieces) which was fresh and nicely presented. The cuts were thick and satisfying.

Overall, solid food, good portions, and a comfortable ambience. Would come back again for the grilled dishes and fried rice.

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