Oldies But Goodies
Featuring Amoy Street Food Centre, Sushi Tei (Raffles City), Imperial Treasure Noodle & Congee House (100AM), Leong Kee (Klang) Bak Kut Teh (Beach Road), Ah Heng Duck Rice (Hong Lim Market), Jack's Place (Anchorpoint)
Clarence Loi
Dark sauce, long-braised. $13.00 serves two. Goes well with steamed rice.
Sponge cakes made like it was 1970. And tastes like it.
From Jin Hai Cooked Food. Basic fried rice. $3.50. Just like homecooked.
Klang, Malaysia fashion. Chinese herb infused soup. Rich and flavorful. $12 serves two.
Al Dante. Savory. And simple. Goes well with ‘kailan’ or roast duck.
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Top Places in Oldies But Goodies
Amoy Street Food Centre
7 Maxwell Road, Singapore
Sushi Tei (Raffles City)
252 North Bridge Road, Singapore
Imperial Treasure Noodle & Congee House (100AM)
100 Tras Street, Singapore
Leong Kee (Klang) Bak Kut Teh (Beach Road)
321 Beach Road, Singapore
Ah Heng Duck Rice (Hong Lim Market)
531A Upper Cross Street, Singapore
Jack's Place (Anchorpoint)
370 Alexandra Road, Singapore
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