Once you dig in, the only thing you'll be pinning for is an iced cold pint.

A highlight photo of Chef Le Quellec and Chef Jesse striking a pose for the media while cooking up our desserts. More exclusive behind-the-scenes from last night's dinner preview can be found on my blog post.

All presentations will be hosted at MoCA museum of contemporary arts from 4 to 6 June 2015. Full details on www.epicurean.sg

Indulging in my first-ever transcontinental dinner preview at Epicurean Journeys by The Luxury Collection. Featuring master chef Jesse Llapitan's Tuna Tartare on a crispy wanton skin and dressed with The Palace's Original Green Goddess sauce.

If you're looking for an exclusive and exquisite treat (4 to 6 June) for your special one, tickets for the Pop-up Chefs Dinner Series are still available at the following website at www.epicureanjourneys.sg

After an extended weekend of eating, you'd probably want to shift some of the toxic clutters from your body. Juicing is definitely of the best ways to cleanse naturally and more effectively.

BEESKET, a new Korean D.I.Y. juice bar gives you the freedom to concoct your own beverage with almost 5,000 combinations. There are currently two outlets in Singapore - Changi City Point & 321 Clementi Shopping Mall. Detox Date anyone?

Full details updated on http://www.alainlicious.com/2015/06/beesket-korean-diy-juice-bar.html

Perks of Extended Weekend: Time well spent with love and girlfriends for some scrumptious All-Day Brunch affair at PODI.

On the table: Truffle Fries, Sweet Potato Fries, Sweet Chili Pulled Pork Wrap, Chicken & Chorizo Salad, Crab Meat Konbu Aglio Olio.

Spend $30 to participate in their lucky draw.

After this, our complexion confirm boing boing.

What I like most was the intriguing flavour of Bacon and Ice Cream. Didn't expect the marriage to work but it did well and taste sweet & creamy with salty bits of crunchy bacon I like it!

The long weekend calls for another giveaway, all thanks to the generosity of The Luxury Collection.

Here’s a chance for you to walk away with a pair of complimentary dinner passes to go on An Enriching Discovery of Californian Tastes by Chef Jesse Llapitan on Saturday, 6th June, 7.30pm at MoCA Museum of Contemporary Arts.

Simply tell us (comment on my Instagram post) which dish by Chef Jesse Llapitan you’d most like to try and why! Tag 5 friends to double your chances and the most creative answer wins the contest which closes by Monday 1 June 2015, 2000 hours.

Name of the dishes by Chef Jesse Llapitan can be found on www.epicureanjourneys.sg or via my blog post. Good luck everyone!