🤓 The size is varied according to the price they set for the day ($1.90 -$2.20). They sell this small glutinous rice block in a plastic bag. Taste similar to bak zhang sans meat. It's slightly salty with a small prawn and 🍄 throughout texture. Portion is quite small (kueh size)

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If ever first visit in the noodle shop, I always opt for dry noodle instead of soup one as the soup version requires serious skill to pull off. This dry la mian tastes on point with the dark gravy chicken sauce. They also give 2 fried wantons, 2 crab sticks, fried garlic & anchovies topping. It's a decent noodle bowl with no dull moment on texture. Not so spicy as per dish name... I suppose that I should try Mala one next! 😏🌶🌶🔥

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Healthy lunch after NDP. 🇸🇬💟 Drizzle orange sauce as suggested by lady at the stall. Spinach soup doesn't taste very strong and just right concentration. Crispy fish is the highlight. You can also request for no peanuts. Don't forget your chilli slice, always! ✌️😊

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There's never been a short of creativity @barcookbakery
This Nasi Lemak bun sums it up with slightly sour pickle, boiled egg, ikan billis peanuts on top of sambal chilli 🌶 So shiok ah! Can you notice coconut flakes also? 🤩
You can get trio along with crab bun & raisin cream bun at $5.8. I am embarking on a diet to reduce my tout tummy so I only tried 1 , will hand over this mission to y'all 😜
#sg58 #happybdaySG #NDP2023 #barcookbakery

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As a fan of glutinous rice, this might cost twice of general one but well worth it. It is slightly sweet so pairing it with chilli fried shallot keep this a balanced diet 😏✌️
#glutinousrice #hariann

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✅️ Glutinous rice ✅️ grated 🥥 ✅️gula melaka syrup which I love when it is slightly chilled. Weekend is coming!! 👐

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A second stall in Junction 8 that I tried upon seeing the queue. The queue is longer than the Sister Kim Korean stall but maybe because it has no Q number calling. Smelling some wok hey aroma. Portion looks good. Time to count ingredients (small prawn ×2, sausage plenty) + beansprout, egg and kway teow. Palateable & well coated with sauce noodle. Back to clean mode this weekend 💪

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Walked around food junction (top floor of Junction 8) and found this stall having nice private seating area. Coupled with the fact that I was so hungry that only rice would do. I ordered this hotstone bibimbap and asked how long wait? He said "10 mins". True to his words, i got this hot stone dish in no time. It was shiok(thanks to red sauce that the boss ask "want or not" and i took it 😄). It's better than average bibimbap (i won't jump on coach for it but it's heart warming and delish enough for me as I am a big fan of veggies toppings). Back to the grind. Enjoy your day ✌️🤠🥘

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Grab this takeaway last night. Ready for breakfast munch simply warm it in steamer (don't leave too long to avoid sogginess ✌️). It's full of goodies - should add more chestnut as they give loads of pork belly cube. Tasty breaky option. Keep it up pal, almost there! 😎🙌
#michelin2021 #michelin2022 #michelin2023

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Pop to do some errand in United Square and tried this in the food court at the basement. The pull factor is Machelin guide 2021-22 curiosity. I pick Nasi Lemak Jumbo as I was quite hungry and I saw some billowy smoke from another customer ordering chicken belado. I thought char coal effect would be too much for me. I end up with sausage and fish cake instead. The plating is adorb but my choice are slightly greasy. Go for the original Yishun outlet instead if you are nasi lemak fans. 🧐

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Yong Tow Foo game here is strong! Picking laksa with laksa noodle and the broth is so thick & slurpilicious.
Generous with noodle also, well worth it! 👍

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I used to enjoy this oat rice last time I tried. However, the quality has dropped since then. They allow to pick one type of vegetable which I pick mushroom along with tofu. My usual choice of vegetable used to be burdock root. The server forgets to put chilli within my takeaway box. Some rice bits are clumpy. It will take a while for my revisit.😔