Huge serving portion!! With seasoned mashed avocado, wippaed ricotta, vegemite emulsion. Taste is super, unlike the usual western avocado toast. Worth the try!!

Salmon was not overcooked; skin was slightly cripsy; love the mashed potatoes with sauce mixed in it.

With prawns and cube fish cakes, the taste is good! May be a little spicy for people who can't handle chilli that well. Great for the rest as us!

Not too heavy taste, risotto not hard as well. Paired with sliced of cheese on top, balanced flavor.

MSW Durian Truffle Choc: rich fresh durian flesh inside, very yummy!!!! Thick choc sides as well;
Bao de fraise- strawberry cheesecake petite gateau, velvert cream cheese mousse w strawberry jelly, pistachio praline.

Waffle- love the strawberry cheesecake ice cream with cubes of cheesecakes on it!!

Hummingbird- fresh banana n pineapple w cinnamon cream frosting. Very interesting but not too heavy as well~

Duck leg confit w Mash: tender meat n slightly crispy skin;
Mushroom grilled cheese sandwich: the sourdough bread is better than some places, mushroom w sauteed onions in it as well;
Pulled pork & avocado eggs Benedict: delicious pork n sauce~

Honey Chrysanthemum was very light yet strong flavour, highly recommend it;
Hazelnut was normal; Maple syrup was spread below the waffles, so it's not soggy n every bite has a taste of it, not bad.

There is pieces of soft shell crab on every single slice of the pizza, with cheese as well
Yummy!!
Coconut cake uses freshly grinded- coconut lovers.

-Softshell crab w salted egg sauce: surpassed my expectation with the huge crabs plus yummy sauce!!! P.s w chilli pcs in the sauce
-Barramundi fish was fried with the skin n sides crispy
- Pandan Panna Cotta flavour was not very strong but not sweet as well.

Been here countless times over the years. Highlight: lamb shank is huge and so soft, a kid can even eat them~ lava cake is more lava texture than the normal cake texture, nice.

Pretty looking presentation, mentaiko is not too salty, yummy!!