💙Blue Pea Vanilla
This flavour is unique in the sense that it has a slightly salty aftertaste that is easy to miss. The vanilla isn’t very strong and its one of the sweetest flavours, but not bad for those who prefer the classics.
🍠Ube
This had the iciest texture of all the flavours, but was really earthy and natural tasting. Certainly a hit if you’re a fan of yam!
🍰Blueberry Cheesecake
Though the cheesecake taste isnt super strong, it was super creamy and really good with a sweet blueberry swirl and pieces of graham.
🍯Caramel Butter Crumble
One of my favs, its super creamy with specks of caramel cookies.
🌹Lychee Rose
The lychee rose is fragrant and floral, really light on the palate yet refreshing and delicious.
☕️Earl Grey Lavender
I could taste both the earl grey and lavender elements, and the deep earthy tones are evident. Really great for tea lovers.
🍫Belgian Chocolate
Super creamy with a rich cocoa taste, this gelato tastes exactly like the regular kinds! It’s a bit airier and softer but doesn’t hold back in delivering a strong chocolatey taste.
💚Pistachio
Pistachio fans won’t be disappointed as this gelato is nutty and full of pistachio flavour. Was def impressed by this.
🌰Nuts About Ferrero
Probably my favourite, there are bits of ferrero chunks inside and the ice cream itself is creamy with a hazelnut taste.
🍟Cajun Fries (+$3)
If you add on $3, you’ll be able to get a side and a drink. One of the sides we tried was the Cajun Fries. I loved these fries as they were seasoned super liberally with herbs and spices. While most other places may just use powdered flavourings for their fries, OOTB actually uses real herbs, giving the fries an extra punch of flavour.
🍠Sweet Potato Fries (+$3)
The sweet potato taste wasn’t super strong, I thought that the cajun fries were much better as they had a stronger flavour and seasoning. Still pretty good but next time I’d still go for the outstanding cajun fries!
🍗Pulled Chick ($12.90)
I would drop all my side chicks to marry this pulled chick burger because HOLY MAMA LOOK AT DEM FILLINGS. This was so messy to eat because of the sheer generosity of the pulled chicken, which kept falling out whenever I picked up the burger. The chicken is tender and the sauce is sweet, making the burger all the more savoury. This was extremely impressive and best believe I’ll be back for more.
🍔Classic Cheese ($13.90)
The only beef option on the menu, this is basically your classic cheeseburger done right. The buns are fluffy and soft while the cheese is super melty and coats the beef patty perfectly. Each bite takes you on a sin-filled trip to heaven. I did find the burger to be a tad saltier than I would like, but the flavours are so outstanding that it honestly doesn’t matter.
🍰 Strawberry Cheesecake Teacake
📍Rise (@folksatrise)
📌 Potong Pasir
💰 $7.20
Look at her and her immaculate presentation. Dang. This teacake has a crumbly strawberry flavoured cake base and crushed graham crackers, and its topped with a layer of cheese flavoured cream and a strawberry.
It is pricey for the size but so damn aesthetic. Tbh calling it a cheesecake is a little misleading since the cake itself is more like a regular strawberry pound cake, but nubbad nonetheless.
⭐ Rating: 8.5/10
🤑 worth the price: a lil pricey
🦖 would I buy again: maybe
💍 would I marry: probs not
I also tried their Popcorn Chicken which was unfortunately a bit of a let down. They were coated in plum powder, which made them pleasantly sweet and savoury, but the chicken chunks were overcooked and dry. The chicken also didn’t taste very well marinated as they were kinda bland and tasteless, unlike the Devil Chicken cutlets. Would skip this, stick to the main attraction!
📍Devil Chicken (@devilchickensg)
📌 Multiple Outlets
💰 $8.50
Fried chicken will be the death of my arteries. I swear I could eat this for breakfast lunch and dinner everyday until I die of hypertension. The first time I had Devil Chicken was when I was at a Taiwan night market. Obviously, the prices in the Singapore branches are wildly inflated, but let me throw my money at them anyway 💵
Their signature Devil Chicken costs $8.50 a la carte, and you can choose the kind of seasoning you want. The surface of the chicken is crispy and crunchy while the chicken meat is really juicy and thiccc. The meat is also sweeter than most other chickens. The spicy powder gives it a bit of a kick.
🍲 Niu Yolk Fried Rice
📍Abundance (@a8undance)
📌 Redhill
💰 $19
One of the most expensive fried rices I’ve had but dang its good. This bowl of fried rice comes topped with beef short ribs and a runny egg.
Loved the fried rice, there was a bit of a truffle taste permeating the dish. The beef short ribs had a melt-in-the-mouth texture and the egg was super sexy. Its a pretty pricey dish but also one of the best I’ve had.
⭐ Rating: 9.2/10
🤑 worth the price: a lil ex
🦖 would I buy again: maybe
💍 would I marry: maybe
🍽️Nanyang Platter ($8.90/$15.90/$19.90)
This platter comes in 3 portion sizes with ngoh hiang, yam roll, golden fish roe roll and baked taupok. It’s also served with a side of rojak sauce for dipping. Generally a pretty good appetiser dish, we did find the baked taupok a little too dry so we would have liked for more sauce on it.
🍛Nanyang Fried Nasi Lemak ($9.90)
Fried rice lovers won’t be disappointed with this dish as it is flavourful and robust with enough saltiness and savouriness to carry it. The chicken pieces were also really tender and nicely marinated. Not to mention how large the serving size is!
