Ordered out so the meal wasn’t served in a metal tin box. Doesn’t matter as it was still good! Kimchi taste was strong.

Curry makes the dish. Ordered chicken cutlet, spam and long beans but was given cabbage instead which was fine. Wish there was more rice given! I even heard another patron requesting for an extra serving of rice.

Looked and tasted more like a Hawaiian pizza. Thick cheese with pineapple toppings. Chicken portion seemed big at first but the toppings contributed to its massive looking size (actual chicken was rather flat). Nonetheless, still good for value ($8.90)

A top layer of sponge cake, cheese, durian and crust. It was advertised as a cheesecake but everyone thought it was an ice cream cake. It was very delicious!! Birthday lady was very happy.

Piping hot, creamy with small chunks of mushrooms in every scoop. Bread was crusty on the outside and soft on the inside. Not a fan of the bread as it wasn’t aromatic, perhaps because it is meant as a dip, but the soup makes up for it.

The waffle was not too heavy, slightly crunchy and juicy. I liked it paired with the chocolate fudge drizzle but not so much the salted caramel (too salty for me which was strange as the salted egg yolk sauce tasted fine). Raspberry cheesecake sorbet was a great choice. ~$11+ for this.

Ordered the gourmet waffle and toppings which total bill came up to be ~ $12. Charcoal waffles were light, plain and a bit dry .. it definitely tasted better with the salted egg drizzle (excellent) & sorbet than on its own. Finished 3/4 of it before passing it on to a Friend.

Horrible food. Parts of salmon were black and clearly wasn’t fresh. Salmon portions were very tiny in comparison to photos in menu. Rice portion too large. Service was terrible as well, waited 15 mins to be seated despite having seats inside and the waiters kept interrupting to clear our bowls. 0/5