I didn't know this place existed till today! I mean one would not expect to have a restaurant within a wheat mill facility righttt. Anw this hidden find has quite a good selection of dim sum. I would say that it is one of the better dim sum I have tasted. The staff were friendly and attentive too. On top of that, you will be dining while having 360 degree view of the surrounding. Will try othr dishes soon.

I love the onsen egg and pulled pork, goes so well with the Japanese rice especially the flowing egg yolk :D Together with it was also mushrooms which I think had a tinge too much vinegar. Nonetheless, overall a good experience :)

My 2nd visit to Flock and the food is still as good :) Tried the banana french toast with bacon and it did not disappoint. The french toast drizzled with generous amount of maple syrup had lotsa eggs, the way I like it; bacon was crispy and the banana was nicely caramelised. One should eat all 3 components at once to enjoy the sweet, salty and crunchy at one go. Only gripe was that more bananas would be better and at $14, it is a tad pricey. Nonetheless, overall it was a satisfying brunch.

This burger is massive! 10oz of beef patty, topped with fried onion, bacon, cheese, tomato and lettuce. The patty is so big that you cannot see the lettuce and tomato. First time trying Hard Rock Cafe and the experience was pleasant. Waitresses were friendly and alert, and the atmosphere was not too noisy. Good for afternoon chit chat and htht. The patty was juicy, while the bacon and cheese really complemented it. Bun was fluffy and toasty too. Another place which I will be back to try more :)

At last I managed to try the famed waffles of Montana Brew Bar. It has been on my list for a longgg time now. We ordered the chocolate banana waffle and pesto chicken pasta. Needless to say, the waffle stole the show. It was soft and crunchy at the same time and we could taste the chocolate in the waffles. The pairing with caramelised bananas and vanilla ice cream was perfect. I heard they have good burgers too after 5pm, which will be on my order list next time :)

Just next door to Taratata, this quaint coffee shop was formerly located at the present Potato Head Folk. Living up to the hype, the french toast was crispy on the outside and fluffy inside, with a generous amount of butter slathered on top. The kaya reminded me of the one my mom makes at home :) The teh c was thick and full of flavour, the way I like it. Will be back for more. I heard they have zichar at night too.

Had the $45 set lunch which comes with a starter, main and dessert. I chose escargot, cod and lemon tart. Funnily enough, the ranking of the food followed in sequence as well! Am not a fan of fine dining so the portions were insufficient.

Start of the long weekend at my fave brunch place. The sweetness of the chocolate complements the sourness of the berries. Pancake was soft and fluffy too. A really good combination.

My favourite postgym dinner :)

First time trying aged steak; tasted a bit like bak kwa but it was full of flavour! Not necessary to have the sauces that cane with the steak. Nice place to chill aft work

One of the best vadai's that I have tasted. Hot and crispy on the outside, soft and fluffy on the inside. There was a mixture of spices in the vadai, paired with the accompanying chutney makes it a satisfying teabreak grub.

Dinner at Redhill Market has always been good, from the leehsienloong made famous fried chicken wings to this hokkien mee. There was enough wok hei and plenty of ingredients in the noodle. Only if they can give more of the sambal :)