Well-scrambled eggs, two slices of toasted bread, a grilled sausage with a crusty exterior, tomatoes and baked beans - it's everything one could ask for in a breakfast plate done well. Artistry has lots of amazing dishes to order so this is usually overlooked. But on days I'm in the mood for something simple and hearty, this fits the bill perfectly.
But I heard you are no longer that flowy, what happened to you ? 😐
It’s obvious that they’ve been put together with great care and quality ingredient. I still preferred the Matacha Azuki cake shake & Unicone cake shake but let's be honest, who would say no to this pretty cake shake too? Pls note that this is only available on mon to fri from 5pm and sat from 1.30pm.
Listened to my inner devil's cajoling and got this Salted Egg Onion Rings (S$8+) - and lucky I did! The crispy thin batter encased a ringlet of soft cooked onion (none of that mushy fast food crap), topped with a drizzle of thick and rich salted egg sauce. It's pretty damn sinfully delish. Only gripe was the sauce ended up a little too sweet, especially when all the donburi dishes feature sweet marinades.
My friend is having chicken spaghetti made with chef's mum sambal, whatever the woman is doing, she's doing it right! I'm having a 24hr thick tomato stew with Tunisian egg and some portobello fries as an appetiser. *Burp* #burpple #vscofood
Overpriced food, waffle is hard and not cripsy. Food is way below average. Not recommended at all. Big disappointment. Long waiting time for food - took 40 minutes. Drinks were not served first and got drinks after 25 mins after ordering.
It started to feel like there was enough dough action here to feed an entire PCF Kindergarten class but thankfully the curry-ish chipotle mayo, so indecently addictive that it was probably enchanted with a dozen infatuation spells by top level wizards with wands made of Thestral tail hair, proved feisty enough to prevent tedium from ever setting in. 3.7/5
This was a hosted meal, courtesy of Craftsmen Specialty Coffee.
http://secretlifeoffatbacks.com/2015/08/thick-toast-with-smoked-salmon-craftsmen-specialty-coffee/
Truffle heaven with well cooked scrambled eggs on toast. Love the ambience of the cafe. With the rustic look and decorations~
❌
Charcoal Toast✔
New Awesome crispy and fluffy combination with coconut ice-cream. 😀👍
Crisp exterior, crumbling into a fluffy, soft and fragrant batter, simply topped with icing sugar and maple syrup. Served with yogurt, crushed pistachios, cranberries and cooked apples, this is my kinda perfect waffles. If only I could start every day like this.
The cafe used to be not opened on Monday. Finally it opens on Monday.
#PickatSG #Pickateer #YummyPin #8DaysEat #OpenRiceSG #InstaFood_SG #Burpple #SGIG #InstaSG #ExSGCafes #ExploreSingapore #TSLmakan #EatOutSG #PhotoMoolah #IGerSpotLight #SGFood #IGers #FoodPorn #Food #InstaFood #Singapore #SingaporeInsiders #SGFoodies #EatBookSG #WhereToEatSG
It can be burgers, wings and fries that sounds like a western restaurant but the fried shallots on every single dish make it so Asian taste. (At least that's what my mum likes to use when she cook) I had the crabby patty and like many said, spongebob will definitely approved. The burger were soft and the crab party were filled with seafood taste. It doesn't come with a lot of mayo or what but with fried shallots (again) to up the taste of it. The naughty fries and wings were good. Eat it while it's hot though, a little spicy here and there but the drinks will definitely subside it. The pink guava mojito was alright. My buddy accidentally drop the leaves filled with sugar into the drink in her hibiscus mojito and she was complaining how sweet it was Hahahah! Definitely worth a try! Though it's a little pricey for a burger. Burger range $20-$35
