Shabu Shabu from @kyojosg !

The cold weather these few weeks is the best time to have a pipping hot shabu shabu!

Featured here are the following items:
- Shabu Shabu (Seafood, A5 Miyazaki Wagyu Beef and vegetable platter)
- Nama kaki ponzu (fresh oysters)
-Yakiniku don
-Tako karage (deep fried octopus)

The highlight of the meal was the shabu shabu! Super love the soup! Couldn’t stop having mouthfuls of it! Seafood platter came with salmon, crab, prawns, scallops and clams! The seafood was fresh and sweet tasting! Also special shoutout to the chewy springy udon noodles and sweet potato noodles! Super nice! I couldn't stop myself from having more and more servings of it!

PROMOTION: There are having an opening promo from now till Mar 2023 and you get to enjoy 15% discount!

Check them out at 442 Orchard Road, #01-08 Claymore Connect, Singapore 238879

Celebrate Christmas with @ljs_sg limited-time only Christmas Menu!

Featured here are the following items:

-Celebration Set ($19.90): Comes with 2pc chicken, 2pc fish, 6pc chicken nuggets, 4pc mozzarella sticks, chips, fries, nacho cheese sauce, salsa sauce, tartar sauce, and 2 strawberry Sprite.

-Salsa Chicken Burger ($8.90): Battered Texas chicken with Salsa sauce, mayonnaise, sliced tomato, pickled purple cabbage and lettuce, chips and strawberry Sprite.

-Tartar Fish Burger ($8.90): Battered Alaska pollock with tartar sauce, mayonnaise, sliced tomato, tangy coleslaw and lettuce, chips and strawberry Sprite.

Super love their fried fish and chicken! The burger patties were also thick portions! My favourite was the Tartar Fish Burger! The tangy tartar coleslaw sauce went very well with the battered pollock fish!

This christmas menu is available at all Long John SIlver's outlets islandwide from now till 10 Jan 2023, whilst stock last! Hurry to check them out!

Have a good feasting session this festive period at @namibyhanjip.sg ! They are a Korean Barbeque Joint that serves up authentic Korean Barbeque Restaurant with an extensive range of meat cuts ranging from Kurobuta Berkshire Pork, Australia Wagyu and USDA Prime Beef selections and Traditional Korean dishes!

Inspired by South Korea’s popular Nami Island, this beautiful location is at Greenwood, which gives off a similar vibe - quiet and relaxing!

Featured here are the following food items:

-Kurobuta Platter ($98 for 450g) and Kurobuta Pork Belly ($35 for 150g): The platter consists of 450g meat of Kurobuta Pork Belly, Pork Jowl and Marinated Pork Collar. They were grilled to perfection by the service staff! Juicy and nicely grilled!

-Korean Abalone ($48): Goes super well with the special chilli sauce dip given for this dish!

-Marinated Crab ($68): This was my first time trying marinated crab. Very interesting jelly like texture. The marinated crab was sweet!

-Ginseng Chicken Soup ($30): Best dish to get for the cold weather these few weeks!

-Spicy Seafood Soup: This soup was actually quite spicy! Lots of soft tofu and eggs in the soup in addition to the seafood!

-Potato Pancake ($20+): Crispy pancake!

-Steamed Egg ($10): The egg was served pipping hot! Soft fluffy eggs!

-Chorong Chorong Soju (3 Bottles for $48): Recommend to get this to go along with your bbq meats! Best drink choice to complete the korean dining experience! You can also purchase these @chorongchorong.official soju from https://bit.ly/SHOPCHORONGNOW !

Enjoy your meal in comfort as the service staff will help to grill your meats for you! Just sit back and enjoy your meal!

PROMOTION 1: For every order of their FESTIVE SET, you will get 2 free sets of exclusive Nami Cutlery Set and a goodie bag for everyone!

PROMOTION 2: Get a complimentary plate of Wagyu Beef Brisket when you make a reservation on Chope with the promo code “NAMIBRISKET”. Reserve via https://cho.pe/dineatnamikoreansg . See their pinned IG post for more details!

Affordable tasty western food from Rise & Grind Grill

-Cream of Mushroom Soup ($3.90+): Very creamy and flavourful mushroom soup! Served with crispy croutons too!
-Onion Rings ($4.90+): Crispy fried onion rings! Served with a side of mayo sauce dip.
-Crispy Chicken wings ($9.9+): Very juicy, crispy and nicely marinated!
-Surf & Turf ($18.90+): For this combo, you get grilled fish and grilled chicken! The chicken chop was grilled to perfection! Super juicy! It comes with a choice of 2 sides. We picked the butter rice and mashed potatoes and they turned out to be the best side dishes ever! This butter rice looked plain, but lo and behold, it was super flavourful! Tastiest butter rice ever that I could not stop eating it! The mashed potato was also very soft and creamy, and the mashed potato sauce was super good!
-Fish and chips ($15.90+): Very huge portions of fried fish fillet given. Two huge slabs! It is served with crispy fries and salad.
-Lava cake with ice cream ($7.90+): For the ice cream, you can choose between strawberry, chocolate or vanilla ice cream! Two whole scoops of ice cream are given too! Moist lava cake with super oozy chocolate centre!
-Iced Earl Grey Milk Tea ($3.90+)
-Lychee Lemonade ($3.50+): This came with 2 lychees too!

Piping hot fish head steamboat is perfect for the cold weather these days!

Grouper fish head steamboat: Super flavourful tasty soup! Their soup is made using fishbones! Fresh fish slices with fried yam in the soup! You can also choose other types of fish like pomfret, snapper and song fish. There is also the option to add on more sliced pomfret, tang oh, yam, cabbage, golden mushrooms and even the ling ling soya ring roll! There is unlimited soup refills provided too.

Pork Belly: This is a MUST get! The pork belly is fried till crispy! Super crispy and delicious! The marination is made using their own fermented tofu recipe! I love that the meat cut was not super fatty!

Signature Homemade Tofu: This is another MUST get item! The tofu was super special! It is made using a mixture of seafood, fish and tofu paste! Coated with batter and fried till golden brown! Goes well with the sweet and spicy chilli sauce provided.

Prawn Paste Chicken Wing: Can’t go wrong with this item at all chinese restaurant!

Cuttlefish Kang Kong: Cooked to perfection, the cuttlefish was not too chewy!

Looking for food places to meet with friends, but everyone has different food preference? Check out this multi concept kitchen ! There are muti F&B brands under one roof here, so you get to please all different taste buds! They serve Asian food, brunch food, desserts, coffee and tea! Wide selection of food choices!

Featured here are the following food items:
-Thai Basil Pork Rice with Egg ($9.50): Was craving for thai food even though I just landed in Singapore from Bangkok less than 14 hours ago lol! This thai basil pork was SOOOO GOOD! Love the basil sauce! It was not overly spicy or salty! Love the oozy egg yolk of the sunny side up egg too! So good that we could finish all the white rice with it!

-Thai Stir-Fried vermicelli: One of my favourite thai stir-fried noodles is this! The vermicelli had much wok hey taste!

- Boiled Peking Dumplings (prawn, pork, chive) with Spicy Sesame sauce (6 pcs for $6.90): One of the signatures from the dim sum menu! You can choose between 3 different type of dumplings and 3 different sauces! We got the spicy sesame sauce to try since it was pretty unique!

-Bostock ($3.80): My first time trying a bostock! It is like a brioche, something between a french toast and almond croissant! There is a layer of almond frangipane and strawberry jam in it, topped with toasted almonds and sliced strawberry! It was moist and soft! Recommend to get this to try!
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Featuring the cakes I had for my November birthday feasting month!

Visited Whisking Bakes, Singapore’s 1st taro cafe!

I had tried their taro balls earlier, so I was very excited to try more of the other taro items they have!

Visited on a friday late evening time. Was afraid that they might be sold out of the cakes so I called in before heading down! Thankfully there was still ONE of the taro swiss rolls left on the shelve when i reach!

Featured here are the following items we tried:
💜 Taro-Misu ($6.50++): I initially did not want to get this item (was choosing between the orh nee cake or this, but went for this in the end since it was the popular item), but it ended up benign my favourite item! It was not as creamy as I feared it to be. The sweetness level was also just right and it was so pretty! The tiramisu lady fingers is layered with orh nee paste, mascarpone cream and creamy taro milk layers. HIGHLY RECOMMEND to get this if you have limited tummy capacity. For someone who dont super love tiramisu, this was super good to me!
💜 Taro Mochi Swiss Roll ($6+): This was the main item that I headed to the cafe for. But it kinda fall abit short of expectations when compared to the other taro-misu. The swiss roll layers while soft, it felt a tad too dry for me. Love the unique combination of mochi in the middle with yam paste all around. But somehow, the mochi didnt go well all in one together. But still a pretty unique swiss roll to try out!
💜 Taro Latte ($6.50+): You can choose hot or cold version. The latte is generously frothed and below it lies lots of orh nee chunks! This totally reminds me of the orhnee paste you get at wedding receptions!

an authentic traditional Korean barbeque restaurant located in Singapore at Clarke Quay!

Featured here is the 2 pax dinner Set Menu B ($168) items:

MEAT: pork belly / pork jowl / marinated pork collar. What I love about this BBQ restaurant is that the restaurant staff will help you to BBQ meat! You will get the best bbq dining experience! All you need to do is to sit back and enjoy your meal! I especially love the marinated pork collar too. Marination was so well done!

SOUP OR STEW: Ginseng chicken (+$5). Or spicy tofu, kimchi stew or pork bone soup. Nothing beats a hot piping soup! The chicken portions given for the ginseng chicken soup were huge!

PANCAKE: Seafood Pancake (+$2). Or kimchi, chives or potatoes. My favourite korean pancakes is always seafood pancake!

JAPCHAE: Glass Noodle. Woah, please ORDER this! It was the MOST FLAVOURFUL japchae noodles I have ever eaten! So good even on its own!

SIDES: Steamed Egg. Or cheese egg roll (+$2). steamed egg was served piping hot and super fluffy!

COMPLIMENTARY sorbet to end off your meal too!

And of course, no korean bbq meal is complete without SOJU! Get Chorong Chorong Soju from shopee and lazada! https://bit.ly/SHOPCHORONGNOW

🚨 get a complimentary plate of Wagyu Beef Brisket when you make a reservation on Chope! https://bit.ly/HANJIPRESERVATION

🗣️Hanjip SECRET phrases! Just say the below words to staff to get freebies!
- “Na-neun jin-jja yep-peuda” Which means -> I am very pretty → Receive a surprise gift!
- “Mae-il Chorong Chorong “ Which means -> Everyday Chorong Chorong Soju → Receive a surprise Soju shot!

Check out the restaurant now for a very enjoyable dining experience! Don’t miss out on the above promotions too!

Cantonese style cuisine @WingSeongFattys Restaurant!

Have walked past this restaurant many years ago and was wow-ed by the huge amount of crowd! Fast forward many years later, I am finally here to pay this place a visit!

Featured are the following items:
-Seafood Hor Fan
-Fried Prawn with Salted Egg
-Chicken in Claypot
-Sweet and sour pork
-Braised Beancurd
-Fried Foo Yong Eggs

Overall the meal was quite tasty and affordable! Though the food may get slightly salty, so best to get plain rice to accompany the dishes!

Check them out at 175 Bencoolen Street, Burlington Square # 01-31, S189649. They have both aircon and outdoor seats! Do make a reservation for indoor air con seats to avoid disappointment!

The shop opens at 10am. I arrived a few minutes before 10am and thought I may be the most kiasu customer. But I was wrong. There were already 4 customers waiting around in the shop!

I got the Chicken Banh Mi ($5)! Initially wanted to get the $6 set (banh mi + drink), but the $6 set doesnt include the fresh soya milk that I wanted (costs $2 by itself). Learnt how to order based on previous customers before me and requested for less chilli for my order.

Packed it for takeaway order and the banh mi was still crispy when I got back! There were raw onions, cilantro, tomatoes, red chilli, cucumbers and lettuce! I especially like the added taste from the cilantro! Read reviews that the chicken was dry and most ppl’s least favourite. But it was alright for me! The shredded chicken was nicely marinated (had some coconuty milk taste to it?) and not overly dry. Good choice if you do not eat beef / pork / pate (pork liver) like me!

Will I come back again? Yes! 10/10

Indulge yourself once in a PINK moon!

Was surprised to find it crowded even on a friday mid-day timing! The cafe was fully occupied shortly after I arrived!

Tried the following items:

Raspberry lychee Rose Tea cake ($7.20): Was initially apprehensive about ordering the tea cakes, but having read good reviews for it I decided to give it a go! Also because it was sooo pretty! It was surprisingly moist, not hard/dense at all, and it was served warm! There was lychee bites in the cake too!

Grape Yakult Honey Sencha ($6.50): Got a drink because I didnt have stomach space for another cake! The drink was soooo pretty! In pink and purple hue! But other than that, I find it quite hard to justify its price tag though. But once in awhile to indulge and pamper yourself, I am all for it!

There are so many other cakes here that I want t o try, and their signature brown butter waffles with gelato! Will be back!

Local flavours gelato from @doegelato.sg !

Dropped a visit to this place as we were in Novena area. They serve pretty unique singapore gelato flavours like this Shan Zha and lemon puffs! Pretty interesting and unique! Between the two, i preferred the lemon puff flavour! Though i grew up eating Shan Zha, this gelato version took me some time to get accustomed to. I like that the gelato had bites of the shan zha and lemon puff biscuit in it to have more bite to it.