This place has become a comforting late‑night spot for me since it’s nearby and always satisfying. This time I went for the dried chilli frog porridge, which carried an aromatic kick that warmed me right up. I paired it with the Muar otak‑otak and loved its soft yet firm texture with a smoky, spiced richness. Everything came together beautifully, leaving the meal both hearty and deeply comforting.

Frog Porridge 》$19 / 3 Frogs
Muar Otak-Otak 》$8