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1 MARKET by Chef Wan
1 MARKET by Chef Wan
68 Orchard Road, Singapore
Last night's feast with great company.
Last night's feast with great company.

☺️ This March, Chef Wan is hosting a special Nyonya Fair at 1 Market, the first halal restaurant in Singapore by the illustrious chef. And 10 traditional peranakan dishes added to the buffet spread, such as Nyonya laksa, bibik's roasted whole duck etc. The Nyonya fair will be held from 6th-31st Mar 2015 👌

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Jacq Ong
Jacq Ong
Level 9 Burppler · 1025 Reviews
Mar 17, 2015
in Buffet
from Jacq Ong
1 MARKET by Chef Wan
1 MARKET by Chef Wan
68 Orchard Road, Singapore
Up for a challenge for an indulging #crab extravaganza buffet at 1Market?
Dessert.
So, roti jalal at division lunch.
Catching up with good friends at 1 Market.
(Halal Buffet) The Crab Extravaganza will be held from 1st September to 30th September 2015.
Crab galore in four themes; Asian wok-fried, cold seafood, salad and Japanese.
This September, 1 Market by Chef Wan launches another edition of its thematic fair w eat all you can crab extravaganza.
There are a total of 8 different crab dishes cooked in 4 different themes (Asian wok fried, cold seafood, salad, Japanese) in 1 Market's Eat-all-you-can Crab Extravaganza buffet and this is their Salted Egg Crab.
[NEW Menu] <Halal> [Dhoby Ghaut] [1 Sep - 30 Sep 2015]
The Crab Buffet is back, with 4 different themes: Asian wok-fried, Cold seafood, Salad and Japanese.
(Halal Buffet) The Crab Extravaganza will be held from 1st September to 30th September 2015.
(Halal Buffet) It's another theme at 1 Market again, this time round it's CRABS!
Salted egg yolk crab
#saltedeggyolk #crab #1market #sgfood #sgrestaurant #foodsg #foodporn #burpple
See more food at 1 MARKET by Chef Wan ›
Jacq Ong
Buffet
Jacq Ong
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