Buffet

Thin pancakes with crisp edges and chewy interior, enveloping a spoonful of margarine, ground peanuts and sugar. This is heaven 😍

Three more days before the Penang fare ends, don't miss it because the next one would be 6 months later! More details on the web.

Alongside with the newly added DIY Thai (beef noodles, papaya salad) counters that adds another layer to the outlet's charm. More details of this special treat on the web.

p/s: Their bird nest egg tarts are 😍 though.

All meats are slow-roasted over a charcoal fire, also the only Brazilian churrascaria in Singapore that uses it. Besides the waiters moving around with the meat skewers, there’s the salad bar as well. Here's roasted pork bellyyyyyyy, | Hosted meal.
Mon- Sat, Happy Hour 5.30pm to 7pm /Sun & PH, 5pm-6pm : S$39.90++/adult S$18++/child |

Mon-Sat, 7pm to 11pm/ Sun & PH. 6pm-11pm : S$49.90++/adult S$24++/child |

Indulge in UNA's Spanish Boqueria and Tapas; as well as seafood, various grills and 5 kinds of different eggy from the eggs station. 🍳 |
The pluma iberica from the grilled section is our favorite pick. At UNA, you will be able to savor the best flavours of Spain. 🇪🇸 Thank you @una.1 for having us.

It is now available from now till 28 Sept and priced at $62++ per pax. Not forgetting the dessert section, heh thank you for having us! 😛

It will feature the Charcoal-grilled King Crab and Snow Crab Legs, in addition of its selection of seafood, japanese cuisine, DIY waffles & many more. $33.90++ for weekend per pax - if you fancy crabs, this is for you.🍴(except yck outlet)

☺️ This March, Chef Wan is hosting a special Nyonya Fair at 1 Market, the first halal restaurant in Singapore by the illustrious chef. And 10 traditional peranakan dishes added to the buffet spread, such as Nyonya laksa, bibik's roasted whole duck etc. The Nyonya fair will be held from 6th-31st Mar 2015 👌

Highlight of tonight's media tasting, Bird Nest Egg Tarts 😍 Sakura also presents cuisines from HK, Italy, Japan, France and more at $16.90++. #sakurayck