After the clean, naturally sweet flavours of the steamed king crab, this crab ramyeon brought a whole new dimension to the table. The broth was bold and spicy, layered with the crab’s sweetness so every sip carried both heat and depth. The noodles soaked it all up, springy and satisfying, while bits of seafood floating through added texture and richness. It was hearty, communal and comforting.

📍Dongbaek Daegae Susan
573-2 Sirang-ri Gijang-eup Gijang-gun Busan
https://naver.me/FoX9T5RK