Chewy meringue style. Served with a dollop of whipped cream.

Loaded up with almonds and dark bittersweet chocolate, this airy and fudgy decadent classic Italian dessert came with a flaky paper thin crisp meringue top crust bursting with flavor. The orange zest lifted and lighten up the dessert by giving that refreshing citrusy hint.

You’ll enjoy this if you’re not wild about really dense chocolate tortes.

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