Levain Boulangerie & Pâtisserie

This soft, pillowy bomboloni is generously dusted with powdered sugar, giving it that perfect snowy finish. Inside, a rich, tangy cream cheese filling oozes with every bite, adding a smooth contrast to the airy dough 》RM9.90

The Sambal Ikan Bilis Danish delivers a fiery, crunchy twist—crispy ikan bilis and bold sambal nestled in buttery, flaky pastry, striking the perfect balance of heat and richness.

The Chocolate Danish keeps it classic, with rich, velvety chocolate folded between layers of golden, flaky pastry, making it an easy pick for cocoa lovers.

The Pain Au Raisin is soft, sweet, and comforting, packed with juicy raisins and a hint of cinnamon, all topped with a cherry for that extra touch of indulgence.

Sambal Ikan Bilis Danish 》RM7.90
Chocolate Danish 》RM8.60
Pain Au Raisin 》RM12

This fettuccine is out of this world! The cream sauce and the texture of the pasta is so on point. Best fettuccine I ever had! 👍🏻

Rating ⭐️: 10/10

Set in a lovely bungalow complete with high ceilings, a patio and a garden, Levain Boulangerie is just the place to escape to on the weekend. Don't be deceived by the posh ambience, the prices here are reasonable! Feast your eyes on their delightful array of breads, tarts, pastries and cakes laid out for you to choose. While you're piling your tray high, be sure not to miss their beef rendang donut and the strawberry tart. If you're hungry, their hot menu features a super tasty dry curry pasta that won't fail to satisfy!

The only place which I'll only come for dessert because I love the strawberry tarts here :)

Gossip girls♥. Friendship forever!! Sesi luahan hati uols. :p #dinner #levainboulangeriepatisserie #colleague we miss @onemarisa & @azimeerm :(