Hawkers

From the Korean stall. Meat was not the best. Slightly tough and no beef taste. Egg was thin but alright. I love their chilli sauce.

I got tempted by this and visited immediately. As someone who isn't a fan of pad kra pow, this was so good it won me over. Initially too spicy but the fragrance triumphed. Although it's nice to have more gooey yolk than one, I concluded it's still a gimmick. I'd say two is enough.

Indeed I'm back soon to buy again. Very good rendition.

No queue. We either came late enough or something happened to them. Well, because the food was trash. Basic af unlike what Hup Chong was, though I'm conscious there's more than one company using this name. The sauces also went straight in - why?

This chain took over the beloved Zilan. Credit for the basmati, but the ayam masak merah was damn spicy.

Random stall cooked by a very China lady. It was so-so. Not great, not bad.

It looks pretty, but it's bland and lousy.

Can you believe the last time I ate this they're stilled called Carona? It's been decades. Somemore not easy with the queues and timings. I wolfed it down. It's simply a very fragrant plate of chicken rice with delicious fried chicken.

The economical beehoon stall with the loveliest eggs - I ate two! - has one of the worst beehoon. How ah? Should I buy beehoon elsewhere and add egg from here?

From the western food stall O'Charlie. Always ignoring it, I'm surprised by the large and Malaysia-style battered chicken. I also appreciate the additional slaw. But overall undercut by the tasteless pasta hahaha.

What happened to this good stall! Lame bowl sia.

Beancurd sheets, pig leg, lemon chicken. Damn a lot again. Ate until explode.