Local

Feasted at @shangrilasg’s The Line and omg it was the first time I could eat Chilli Crab because it wasn’t crazy spicy like some I’ve had 🤤 For those who can’t eat spice like me, you really have to try this.
Also, I’ve never been to a buffet with a selection as wide and as high quality as the one here. They had an actual ice cream station which premium flavours like black sesame and sorbets, a wide variety of sushi rolls, cheese that had such atas names I’ve never heard before, tons of seafood on ice, paellas and a teh tarik & frozen yogurt dispense machine🍦 Please don’t forget to try this durian cake (last pic) as that was one of the best durian desserts I’ve ever had. #shangrila #thelinerestaurant

This is the one place you should go to celebrate CNY this year. Indulge in dishes like the fragrant Fortune Pot in Peking Style with your family 🍲 There were many layers from shark’s fin, abalone and prawn as the first, roast pork, mushroom and yam as the second, and chicken and cabbage as the third. A really great dish for sharing and was surprisingly so filling too!

The Siobak Aglio ($24.90) was my favourite dish from @froth.sg like wow which one of us doesn’t love a good ol’ crispy skin, slow roasted pork belly?
They also used my favourite type of pasta, linguine, for the base of this pasta dish. The pasta was springy and flavourful despite it being light. The aglio olio was the perfect option to go with the siobak.
One thing I would change about this dish was the pork jerky on top which was a pretty weird element to the dish. It tasted like a caramelised bacon that was slightly burnt, but maybe it’s acquired? Despite that, the flavours in the 6 generous portions of siobak was on point 🤤 #froth #frothsg #rafflesplace

This year, Garden Pastry is offering the most unique mooncakes like their Crispy Skin Mooncakes and the Baked Pastry Skin Mooncakes Series!
I highly recommend you to try their Crispy Skin Yam Mooncake ($14/with single yolk, $12.50/without). The pastry was so flaky and the yam reminded me of orh nee - a really interesting twist to our traditional mooncakes ☺️
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Be spoilt for choice with other mooncake selections on @foodpandasg like Starbucks, TCC, Tunglok, Tim Ho Wan, etc, all delivered to your doorstep 👌🏻 Now, you can even enjoy cheaper delivery fees of only $1.99. #foodpanda #foodpandasg #gardenpastry #mooncake #mooncakes #mooncakefestival

A Singaporean twist on a familiar Italian dish, the Seafood Tom Yum Risotto ($26.90) may sound odd but still had the creamy texture of a risotto.
The risotto was slightly sour and spicy, but not too overpowering with tom yum ☺️
Topped with grilled tiger prawns, flower clams and squid, this dish is not only gonna fill you up but also give your taste buds an interesting experience. I appreciated how they peeled the prawns for lazy me too! Even though I prefer having my usual type of risotto, this is really worth the try especially in the spirit of our Singapore National Day 🇸🇬
Link in bio for more food at #froth #frothsg!