Nippon Bite 一口日本

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Reviews

From the Burpple community

Had a bite at @nipponbite Crispy Chicken Katsu Onigiri, which intrigued me with its peanut butter sauce, the only item on the menu featuring this option. It was an interesting combination of ingredients. The onigiri is neatly wrapped with pearl rice, chicken luncheon meat, fluffy tamagoyaki, crispy chicken katsu, and peanut butter sauce, all within a large piece of seaweed.

The chicken katsu was thicc, juicc, and crispy, with a clean-tasting greasiness. The egg had a fluffy texture but was plain in flavour, adding some sweetness or savouriness would have improved it. The chicken luncheon meat was sharply savoury, but the thin cut felt lacking. A thicker slice would have made the bite more tastisfying. The peanut butter sauce was overflowing, just look at the amount of it. The nutty sauce leaned toward smooth and creamy rather than chunky.

Eating it all together, I expected the chicken luncheon meat to overpower the other ingredients, as it is usually quite salty. However, the tender chicken katsu and strong nutty peanut butter took center stage, overshadowing the egg and luncheon meat. Nonetheless, it was pretty yummy, though I made a mess eating it.

Set consists of onigiri, one side, and one drink. I used GrabPay for 15% off, bringing the total to $9.26.

When talking about onigiri, most would think of the typical triangular rice ball wrapped in seaweed, commonly seen in mainland Japan. That is not wrong, but in Okinawa, onigiri is sandwich-style. Influenced by Western elements while staying true to its Asian roots, it is wrapped in large seaweed encasing rice, SPAM luncheon meat, and tamago.

Had a bite at @nipponbite Crispy Chicken Katsu Onigiri, which intrigued me with its peanut butter sauce, the only item on the menu featuring this option. It was an interesting combination of ingredients. The onigiri is neatly wrapped with pearl rice, chicken luncheon meat, fluffy tamagoyaki, crispy chicken katsu, and peanut butter sauce, all within a large piece of seaweed.

The chicken katsu was thicc, juicc, and crispy, with a clean-tasting greasiness. The egg had a fluffy texture but was plain in flavour, adding some sweetness or savouriness would have improved it. The chicken luncheon meat was sharply savoury, but the thin cut felt lacking. A thicker slice would have made the bite more tastisfying. The peanut butter sauce was overflowing, just look at the amount of it. The nutty sauce leaned toward smooth and creamy rather than chunky.

Eating it all together, I expected the chicken luncheon meat to overpower the other ingredients, as it is usually quite salty. However, the tender chicken katsu and strong nutty peanut butter took center stage, overshadowing the egg and luncheon meat. Nonetheless, it was pretty yummy, though I made a mess eating it.

For the side, I had the choice of fries or croquette and went with the latter. The creamy croquette was crispy on the outside and piping hot inside. I expected the filling to be flowy, but as seen in the pictures, there was no oozing or melting, rather it resembled deep-fried mashed potato instead. At least the sweetness of corn came through.

For drinks, I chose Honey Lemon because it is sweet, refreshing, and zesty, making it the next best drink resembling Okinawan shikuwasa juice.

Take me back to Okinawa please~
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🚩Nippon Bite 一口日本 Tampines 1, 10 Tampines Central 1, B1-K13, Singapore 529536
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Got the Crispy Chicken Katsu w/ Mentaiko Sauce and added on fries. Chicken katsu was actually pretty delicious - well-marinated with a crunchy skin. It paired well with the mentaiko sauce and egg, though I felt the luncheon meat could have been of higher quality. The fries was also quite meh, not as crisp as I would've liked and my partner also commented that it was not salty enough (I disagreed though). We also paid with Grab with a 15% dine out deal so it only came up to $7.99. Worth!

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