Shenzhen, China

Looking for some tasty Cantonese style dessert in Shenzhen? You could put 彬妈糖水 on your list.

They have a few outlets across the city and offer their dessert different everyday. I went for their 冰糖银耳木瓜, Papaya with Tremella and Rock Sugar. Served warm and comfortable to enjoy this healthy dessert.

For my lunch in Shenzhen, I decided to try this place called the 电白鸭粥. Their main outlet has been selling since 1998 and currently has a few outlets around the city.

For those who don’t mind trying something new, then I would recommend their duck blood porridge. I would say it doesn’t smell or taste any odd.

Their laofen is something worth getting also. Mixed with lots of ginger and their specialty sauce. Served cold yet so addictive to have more of it.

After went to Macao, decided to make my way to Shenzhen the next day using the high speed train from Hong Kong. Which only takes about 14 minutes to reach the another side.

When we talk about Shenzhen food, their popular rice roll would definitely on top of the list.

So decided to get it for my breakfast here. Among all the shops, one of the famous one would be this place called the 潮新一味普宁肠粉王. Not easy for tourists to come and find this shop. Very far from the nearest station, which needs some research on the navigation before you come here; especially if this is your first time in this city.

I lost my way there as the shop wasn’t visible at the front main road, it is located in a very interesting neighbourhood under small alleyway in between. So you really have to walk into this residential area to find it.

Their seafood options are popular but if you want to try everything, then go for their combination of oyster, beef and shrimp on the rice roll. They called it 生蚝拼牛肉拼鲜虾肠粉 on the menu.

Really tasty and enjoyable I would say. The rice roll is smooth, and go well with the ingredients.

We've been having too much #duck these last 3 days in #shenzhen !!