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Crisp waffle with a chewy nian gao twist, topped with honey chamomile & butterfly pea flowers and matcha banana. The floral scoop is light and calming while the matcha banana turned out to be a surprisingly fun mix that works beautifully. Always a treat here since nian gao waffles aren’t something I come across often 》$16 + $0.50 Premium + $0.80 Nian Gao Waffle
The broth is rich and creamy with a miso kick that looks fiery but tastes gentler than expected. Springy noodles soak it up beautifully, paired with tender pork, soft-boiled egg and seaweed. The corn adds a light sweetness that rounds out the bowl 》$11.90 + $1 Corn
Springy noodles coated in fragrant scallion oil, topped with tender shredded pork and crispy shallots. First time trying this and it won’t be the last. The flavours come together so well it feels like a new favourite 》$12.80
Thin & delicate dumplings filled with warm broth and tender pork. Each bite is soothing and familiar, the kind of staple comfort that keeps me coming back every time 》$9.30 / 6 Pcs
Plump dumplings with silky skin soaking up a sauce of black vinegar and fiery from chilli oil. The mix of tang and heat makes each bite bold and addictive. Small in size but big on flavours 》$9.80
The fish here is big, crisp and golden with flaky meat inside that makes it the highlight of the plate. Served with fries, garlic bread and coleslaw, it’s filling and satisfying with that portion size 》$8.20
Light and garlicky pasta with a tender pork chop in black pepper sauce. Nothing over the top, just honest flavours at a price that makes it feel like real value-for-money comfort food 》$8.20
Nothing fancy, just old-school comfort. The noodles are springy and smooth, without that alkaline taste. Tossed in dark soy and paired with char siew, greens and soup. It’s straightforward, hearty and full of nostalgia 》$4.50
📍Li Fatt Wanton Noodle
The line was long but once you finally get to the counter, it’s worth the wait. You will be greeted with a huge variety of flavours and even get to try a few tasters before deciding. I went with tau huey, tiramisu, and pistachio praline. Tau huey was smooth and light, a playful nod to local flavour. Tiramisu had texture and richness while pistachio praline stood out with whole nuts giving that satisfying crunch.
What I loved most was that none of the flavours leaned too sweet. They were balanced, easy to enjoy and left me wanting to come back to explore more 》$14 / 3 Scoops
This KBBQ place instantly feels different from most others, simply because it feels more classy and less grungey. But if you're looking for a quieter, perhaps more romantic dinner setting, this may be it. Food-wise, we ordered the items that our server Daniel recommended, which turned out to be pretty good choices. The meats were really tasty, although the beef short ribs aren't really the cheapest. My wife loved the naengmyeon, which was chewy and yums with some mustard and vinegar. The potato cheese pancakes were nice as well, but guess it's suitable for more people cos we didn't manage to finish it. Overall, would recommend for delicious K-food and great service!
